Cafe Nona Strada

Welcome to piazza dining featuring grilled sausage with fresh peppers and onions sautéed in olive oil, cooked porkette (roast pork) served abbudanza, chicken with green peppers, onions, mushrooms, grilled and made the old-fashioned way in homemade tomato sauce, homemade meatballs, vegetarian Festival sandwich, famous Broccoli Rabe, String beans & potatoes (traditional style), daily salads, made-to-order pizza, nightly pasta specials (including pasta faglioli, tortellini with blush sauce, rigatoni with sausage), chicken fingers, mozzarella sticks, Serpe’s Bakery pastries, bar area serving a wide variety of beer, wine, and specialty items.